Author: Yotam Ottolenghi

Publisher: Ebury Press

Comments: Yotam Ottolenghi is a food writer and chef operating the Ottolenghi delis and Nopi restaurant. This is a recipe book which makes his Middle Eastern food seem easy. They are all simple in at least one of the following ways: S (short on time: less than 30 minutes); I (10 ingredients or less); M (make ahead); P (pantry); L (lazy); E (easier than you think).It is interesting that this famous chef writer has joined the simple movement and claims simplicity as a virtue without necessitating the sacrifice of originality and flavour.